New Fermented Version Coming 11.03! Same Ingredients, Deeper Flavor, Longer Life. A medium hot sauce made with scotch bonnet-habanero peppers, garlic and lemon. Born in Trinidad. Made in Cologne.
New Fermented Version Coming 11.03! Same Ingredients, Deeper Flavor, Longer Life. A medium hot sauce made with scotch bonnet-habanero peppers, garlic and lemon. Born in Trinidad. Made in Cologne.